Discover the taste of Croyde this summer with my Surf-Inspired Street Food. From my Moroccan infusion to Japanese katsu nights, you cannot visit North Devon without popping in for a bite to eat and experience the Croyde Sea view.
I moved my life from the south-west of London to the south-west of England to start up my food van, Biffen's Kitchen. I thought it was time to share some of my favourite things to do on the North Devon coast.
My crispy chicken katsu curry was a sellout most night in the Biffen's Kitchen food van and now I am here to share my recipe with you so you can create the dish all year round!
! STOP SCROLLING and check out my whole food vegan banh mi recipe. This jackfruit banh mi sandwich is perfect for dinner and office lunches and as a meat alternative!
This was the number one vegan option from the food van was the Jamaican chickpea sweet potato curry. Coconut chickpea curry, with soft sweet potato in an infusion of Jamaican flavours. Sounds good hey?
My Jamaican Jerk Chicken is one of my best selling recipes down in Croyde in my Street Food Van. I have taken the authentic recipe and made it easy for you to make at home!
Try my 30-minute chicken katsu curry recipe that will blow your mind with the taste and speed! Give it a try this week and order your katsu stock today!
My Moroccan Chicken Pitta was the very first meal served from the Biffen's Kitchen Street Food Van. If you love a refreshing and colourful dish, this is perfect for you!
My easy Moroccan lamb stew and chickpea recipe is a stress-free comfort meal, using only 7 ingredients! Enjoy with pita bread and couscous. This recipe idea from my travels to Morocco back in April 2018 from a local lady. I spent 12 days around the Taghazout area surf and discovering...