Cheeky Carrot Cake Overnight Oats
guilt free dessert for beakfast

0 0
Cheeky Carrot Cake Overnight Oats

Share it on your social network:

Or you can just copy and share this url

Ingredients

Adjust Servings:
150ml Milk Water or milk alternative also works
75g Oats
1 tbsp Raisins
1 tbsb [crushed] Walnuts
1 tbsp Cream Cheese
1 tsp Brown [optional] Sugar You can also use honey/maple/agave syrup
1/2 large [grated] Carrot
1/2 tsp Vanilla Extract
1/2 tsp Ground Cinnamon You can also use mixed spice

Nutritional information

299
Calories
9g
Protein
9g
Fat
49g
Carbs
11g
Sugar
0.5g
Salt

Bookmark this recipe

You need to or Register to bookmark/favorite this content.

Features:

    £0.85 per portion

    • 5 minutes
    • Serves 1
    • Easy

    Ingredients

    Directions

    Share

    My Cheeky Carrot Cake Overnight Oats

    This carrot cake overnight oats recipe is a British dessert classic with a healthy twist to enjoy in the mornings #noguilt!

    Sweet grated carrot, soft cream cheese, crunchy walnuts and a warm cinnamon zing to create that unmistakable dessert flavour. I would like to thank Steve at Overnightoats.co.uk for his recipe inspiration.

    If you like things a little sweeter, you can always add in the optional honey, brown sugar or maple syrup to give your sweet tooth its fix. If you like it sweet and salty, you need to try my Raspberry and Peanut Butter Overnight Oats.

    Give it try today and leave a review below on what you think. Enjoy!

    Looking for the same jar I use to make my oats? 

    Top 3 Carrot Facts

    • Just one medium carrot or a handful of baby carrots counts as one serving of your daily veggies.
    • Try using purple carrots in this recipe as they contain antioxidants that protect the body. Just what you need over the winter period. But don’t stop there, try making a Rainbow Overnight Oats with orange, purple, red, white, and yellow carrots!
    • The carrot is in the top 10 of most economically important global vegetable crops.
    Bookmark Me

    Steps

    1
    Done

    1. Combine all the ingredients together in a mixing bowl. Then add to your jar or Tupperware box, cover and chill in the fridge overnight.

    2. In the morning you can eat it straight away or you can pimp it up to make it super sexy for Instagram. Add a teaspoon of cream cheese to the top with extra walnuts/grated carrot.

    Biffen's Kitchen

    My recipes will encourage people not to skip breakfast, make your work colleagues jealous of your lunches and to bring people together at dinner time.

    Recipe Reviews

    There are no reviews for this recipe yet, use a form below to write your review
    Sri Lankan Chicken Pie
    previous
    Sri Lankan Chicken Pie
    Perfect Pumpkin Soup
    next
    Perfect Pumpkin Soup
    Sri Lankan Chicken Pie
    previous
    Sri Lankan Chicken Pie
    Perfect Pumpkin Soup
    next
    Perfect Pumpkin Soup

    Add Your Comment