250g Halloumi CheeseCut the halloumi block into 24 pieces
12 Rashers of Smoked Streaky BaconCut each slice in half
Bacon Halloumi Snacks
These Bacon Halloumi snacks are very quick to disappear at a dinner party or BBQ! I mean, who doesn’t want salty cheese wrapped in salty bacon? Talk about a cheeky crowd pleaser.
They are very simple to make, which makes it a perfect treat to get the kids involved in with helping in the kitchen. I like to make these bites for my housemates/guests as a weekend treat.
Make around 2/3 per person. This will be enough to snack on and not get too carried away. I could eat the whole lot if no one turned up.
Enjoy making these bacon halloumi bites and let me know what you think with a review below.
If you like this recipe, check out my Halloumi salad!
What did the cheese say when it looked in the mirror? Halloumi!
1. First thing, preheat the oven to 200°C/Fan 180°C and line a baking tray with baking paper or greased up with oil.
2. Cut the halloumi block into 24 pieces and set to one side. Stretch the streaky bacon out on a chopping board, cover with black pepper and cut each slice in half.
3. Then roll the pieces of halloumi in each bacon strip and repeat until everything is used up then place them on the tray ready to go in the oven.
4. Bake in the preheated oven for 18 – 20 mins until the bacon is golden and crispy.
BIFF, BOSH, BACON NOSH!