Spicy

This is a super easy, crispy chorizo, spicy tomato and chickpea baked eggs. You can make this easily in bulk and store in the freezer to save time in the future.

Do you like Jack Daniel's? How about Slow Cooked Beef Brisket that melts in your mouth with every bite? If yes, I have the perfect recipe right HERE!

Looking for a quick and delicious vegetarian mid-week dinner recipe? Try my miso and honey roasted aubergine recipe! Crispy, sticky and Umami.

Try my in a hurry Thai prawn curry tonight! Simple and quick dinners don't have to be bland and boring. Surprise yourself with this quick recipe.

This is the perfect BBQ recipe to cook for friends and family! It's simple, quick to cook and quick to go! Click for my Korean BBQ Ribs recipe!

30 minutes, low ingredients and super simple. My Pomegranate Lamb Curry is a great way of giving tender lamb a spicy, fresh edge. Try it out!

Bacon strips, roasted paprika chickpeas and a chipotle butternut squash soup. My simple 'n' quick Cowboy Soup! Try it tonight.

Looking for Awesome Autumn recipes? Try my Thai Infused Butternut Squash and Coconut Soup. Quick, simple and delicious.

Bacon strips, roasted paprika chickpeas and a chipotle butternut squash soup. My simple 'n' quick Cowboy Soup! Try it tonight.

Super easy, tastes delicious and even better the next day! Slow cooked pulled pork lentil curry; the perfect winter warmer recipe!

A quick and healthy office lunch that can be made in 5 mintutes and eaten in one! This microwave work lunch is the perfect recipe to get your work mates jealous!

The Moroccan cauliflower roasted salad takes 20 minutes, offers zero food waste (leaves, stalk and heads) and a low-cost veggie dish. It's perfect for a summer BBQ recipe or vegetarian dinner centrepiece. Give it a try this weekend!

Nasi goreng means "fried rice" in Indonesian. This was my staple diet in Bali and I wanted to show you how to make it easily at home with SimplyCook spices and marinades. Are you ready to discover something new?

My Moroccan spice rub came from my travels around Morocco in 2018. I became good friends with the locals in Taghazout who kindly took me to the Souk El Had d'Agadir market (40 mins away) to get the best spices for the best price!

Discover a fantastic way to get crispy duck skin without the jelly fat with my lemongrass and ginger duck recipe! Duck breast worked wonders with Vietnamese flavours and from my travels there back in 2014, I decided to use two of my favourite refreshing ingredients, lemongrass and ginger!