Discover my favourite vegan and plant-based recipes. These healthy plant-based diet recipes, including Banh Mi Pulled ‘Pork’ Jackfruit, Jamaican Chickpea Sweet Potato Curry, Aubergine Curry and more! Have a look and let me know if you have any ideas of recipes you would like to see on here! For more vegan ideas and cookbooks, click here.
This is a super easy, crispy chorizo, spicy tomato and chickpea baked eggs. You can make this easily in bulk and store in the freezer to save time in the future.
Breakfast is served! Enjoy my Chocolate & Peanut Butter Overnight Oats recipe and whip this delicious bowl of goodness in no time! Leave a comment.
Berry Good Toast adds beautiful colour and delicious flavour to your breakfast quickly and simply. Fresh summer berries on thick muesli toast.
Try my sweet omelette recipe and whip this treat up in no time at all. The sweet omelette fillings can vary from fresh berries, fruits, and my favourite Nutella and banana! Give it a try today...
Garlic and rosemary mozzarella stuffed mushrooms with cherry tomatoes and drizzled with balsamic glaze! Perfect for vegetarians and BBQ dinners.
Looking for a refreshing BBQ side recipe? Try my stuffed sweet potato with paprika roasted chickpeas and zingy smashed avocado.
Looking for a quick and delicious vegetarian mid-week dinner recipe? Try my miso and honey roasted aubergine recipe! Crispy, sticky and Umami.
Try my simple veggie pasta dish for lunch or dinner tomorrow! Takes 15 minutes, ridiculously easy to make and is full of flavour and energy.
Looking for Awesome Autumn recipes? Try my Thai Infused Butternut Squash and Coconut Soup. Quick, simple and delicious.
Try my mid-week Super Simple Mushroom Risotto. 30-minute meal, 5 ingredients, tasty leftover food and perfect for the winter.
40 minutes. 3 Ingredients. Low washing up and absolutely delicious! Try my simple Sweet Potato Feta Salad. Perfect for lunch/dinner ideas.
If you love Mac & Cheese, you will love the Austrian sister, Kasespatzle. A traditional and hearty recipe found in the Austrian Alps. Try it!
Try my Hot Cross Bun Bread Sauce this Easter! I mean, traditional bread sauce is one of the great, classic British sauces enjoyed over Christmas but why can't you enjoy it over an Easter roast dinner? My bread sauce is packed with delicious flavour and simple to make!
My NEW veggie beetroot and feta hot cross bun burger recipe is here! Simple, high energy and the perfect healthy treat this Easter. Perfect for vegetarians and meat lovers too.
My Creamy Pumpkin And Sage Risotto is the perfect homely dish to enjoy any day of the week. You can also make butternut squash risotto and if you are missing meat from the diet, add grilled strips of bacon! This is a must try and you won't look back like I did.