Cuisine: Moroccan Recipes

Try My Simple Moroccan Recipes

Moroccan recipes and food are amazingly distinct, thanks to the country’s interaction with other cultures and nations, including Berber, Moorish, Arab and Mediterranean influences.

Spices emphasize greatly in Moroccan recipes which is what gives each dish that unique and beautiful taste. The most common spices in Moroccan food is Cumin, Cinnamon, Tumeric and Ginger to name a few.

If you know what ingredients you want to cook with, you can use my NEW super simple Ingredient Search Bar.